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3 hours ago, nativehoustonion said:

You are so cool.  I would like to meet you at the new Polaris Club.  I have no idea where it will be.  Most likely Terminal E somewhere? 

 

Get a room. :lol:

 

But yeah, I like the fact that everything seems to be running on schedule. I go to Sky Harbour in Phoenix periodically and it seems they have been doing construction there for 20 years and counting. They are always building, destroying or improving upon SOMEthing. It's a pain to navigate through.

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Every time I have checked the United weekend specials web site in recent months I have found the message " There are no United Specials this week."

https://www.united.com/web/en-US/apps/booking/specials/default.aspx

 

For a very long time (I'm thinking around 15 years) United was very consistent about nearly always having weekend specials, even on holiday weekends. But that has now stopped.

 

Does anybody know what is going on? Is this a temporary suspension and regular weekend specials will return, or has United permanently diminished weekend specials?

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Eight new restaurants revealed for United's second phase at IAH

Chicago-based United Continental Holdings Inc. (NSYE: UAL) and New York-based OTG, which specializes in airport redesigns, have revealed eight restaurants that will open in the second phase of the ongoing renovation at George Bush Intercontinental Airport.



Additional projects will continue through 2021, as existing restaurant leases throughout the terminals expire, according to Rick Blatstein, OTG’s CEO. Altogether, the projects will cost $120 million when completed, Gavin Malloy, United’s vice president of corporate real estate, previously told the HBJ.

In addition to the eight new planned restaurants in Terminals C South and E, United and OTG will also renovate the holding areas for passengers waiting to board flights, Malloy said.

Agave

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Agave from restaurateur Sharon Haynes, who started Taco A Go Go in Houston in 2006, is a casual taqueria that will focus on fajitas. Agave will be in terminal C South.

H-Burger

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H-Burger, a burger bar with ranch-to-table offerings with a Houston twist, will be in Terminal C South. H-Burger is from Houston Chef Antoine Ware, the chef behind Harold's Heights.

CIBO Express

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A new concept to IAH as part of the renovations are the CIBO Express Gourmet Markets, where United customers can use reward miles to purchase food and other items. Terminal E will also include a CIBO Express Gourmet Market.

Magnolia Meatball Shop

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Magnolia Meatball Shop will offer comfort food and will be in Terminal C South. Magnolia Meatball Shop is a concept from Chef Christopher Williams, who co-founded Lucille's Restaurant in Houston.

BeerHive

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In Terminal E, BeerHive is a locally sourced craft beer bar. It will also include bar pies, sandwiches, salads and other foods.

Gavi

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Gavi is an Italian concept by by Chef Ryan Pera and will be in Terminal E. Pera is the chef behind Houston restaurants Coltivare and Revival Market. Gavi will also have a wine bar.

Q

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Q is a project by Chef Greg Gatlin of Gatlin's BBQ and will be in Terminal E. Q will include fresh-smoked meats made in a custom smoker along with signature rubs.

Tanglewood Grille

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Tanglewood Grille is a collaboration between Chefs Seth Siegel Gardner and Terrence Gallivan. The chefs met developing Maze at the London Hotel in New York and are behind Houston's Pass and Provisions. Tanglewood Grille will be in Terminal E and serve hand-cut steaks, burgers, fresh seafood and farm-to-table greens.

Yume

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Yume will be in Terminal E and is a sushi and ramen kitchen with a focus on Japanese-sourced ingredients. Yume will also have an Asian biergarten and is a collaboration between Chefs Chris Kinjo and Mike Tran. Tran is also the chef at Tiger Den, a Houston yakitori and ramen restaurant and Kinjo is behind Houston's MF Sushi.

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I am shocked! This development is turning out much better than I imagined. It's finally starting to look like Houston is becoming a unique destination even at the airport. Terminals are always the first impression of a city for those flying in and I can't wait to see how the rest of the airport is going to turn out these next few years. 

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19 hours ago, Houston19514 said:

Wait... What?  A new terminal opens at our airport and it receives no coverage in the local newspaper or TV stations?  

 

Also odd that the airport website doesn't mention it.

 

 

 

 

They covered it last month: http://www.chron.com/business/article/United-IAH-show-off-new-Terminal-C-North-10922067.php 

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On 3/27/2017 at 10:45 AM, nativehoustonion said:

Your right landing in terminal b and the planes are there and it is beautiful.  I was looking for the UA Club but went home to tired.

 

The United Club will be in the same place it has always been. But I think it is still closed for remodeling.  Just got an update from United in the last 24 hours.  The remodeled C North United Club is scheduled to open early this summer.

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It appears that the new Terminal C North may be in the "soft opening" phase with the full grand opening slated for next month.  Maybe we'll get some news coverage then... One presumes United will not issue a press release until the grand opening time, and with Houston news media, if there's no press release, there's no news.

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They knocked it out of the park with the new C North.  It is beautiful.  Great news: They are currently doing remodeling in Terminal E to make room for more of those great restaurants and retail shops.

 

PS  I'm glad one of the city's "news" providers finally got wind of the new Terminal C North. 

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