flyman Posted September 9, 2008 Share Posted September 9, 2008 We are in the process of a kitchen remodel, and purchased an electric 27" oven to replace our existing 24" gas wall oven. We couldn't find many gas options available in the 27" size, so we are having to switch to electric. Problem: We have a 110V line behind the existing gas oven now, but need a 220V for the new electric oven. Is this something that can easily be done ourselves (if so -how), or will we need to hire an electrician? If we do need to hire an electrician, does anyone know how much this would cost, or have a recommendation of someone reputable/affordable that we could work with? We live in the Spring area. Quote Link to comment Share on other sites More sharing options...
jm1fd Posted September 9, 2008 Share Posted September 9, 2008 We are in the process of a kitchen remodel, and purchased an electric 27" oven to replace our existing 24" gas wall oven. We couldn't find many gas options available in the 27" size, so we are having to switch to electric. Problem: We have a 110V line behind the existing gas oven now, but need a 220V for the new electric oven. Is this something that can easily be done ourselves (if so -how), or will we need to hire an electrician? If we do need to hire an electrician, does anyone know how much this would cost, or have a recommendation of someone reputable/affordable that we could work with? We live in the Spring area.Electrical work isn't something that lends itself well to asking for how-to advice on an internet architecture forum seeing as how you can BURN YOUR HOUSE DOWN if you do it wrong. Quote Link to comment Share on other sites More sharing options...
musicman Posted September 9, 2008 Share Posted September 9, 2008 We are in the process of a kitchen remodel, and purchased an electric 27" oven to replace our existing 24" gas wall oven. We couldn't find many gas options available in the 27" size, so we are having to switch to electric. Problem: We have a 110V line behind the existing gas oven now, but need a 220V for the new electric oven. Is this something that can easily be done ourselves (if so -how), or will we need to hire an electrician? If we do need to hire an electrician, does anyone know how much this would cost, or have a recommendation of someone reputable/affordable that we could work with? We live in the Spring area.it's not difficult if you are somewhat electrical saavy. just make sure you have the slot(s) avail for the double pole circuit breaker, otherwise it's a bigger job cause you'll need sub breaker box (or some other means) to hook it up. Quote Link to comment Share on other sites More sharing options...
cgallagher Posted September 9, 2008 Share Posted September 9, 2008 We are in the process of a kitchen remodel, and purchased an electric 27" oven to replace our existing 24" gas wall oven. We couldn't find many gas options available in the 27" size, so we are having to switch to electric. Problem: We have a 110V line behind the existing gas oven now, but need a 220V for the new electric oven. Is this something that can easily be done ourselves (if so -how), or will we need to hire an electrician? If we do need to hire an electrician, does anyone know how much this would cost, or have a recommendation of someone reputable/affordable that we could work with? We live in the Spring area.If the oven is located on an exterior wall or has open workable attic space above it, the job is easier and cheaper. If you are on an interior wall and have a 2nd floor above, the job becomes much more difficult/expensive. You will need a 220 dedicated circuit run from your main breaker panel over to your oven. So the closer your oven is to your breaker box, the easier and less expensive it will be. All in all labor + material: best case scenario $250, worst case scenario $850. Worst case may also require additional sheetrock patches and paint. Have your electrician give you a quote on site. Do not take or expect any quotes over the phone. The oven will have a required breaker size located somewhere on a lable. Make sure the electrician knows this spec. It will effect the wire size and price. Quote Link to comment Share on other sites More sharing options...
Heights2Bastrop Posted September 11, 2008 Share Posted September 11, 2008 This is similar to growing your own tomatoes to save from having to pay $2 a pound for them in the stores. After buying the plants and all the materials, watering and feeding the plants, you could easily cut your cost down to about $8 a pound. Yes, you could do your own electrical work, but it could cost you much more in the long run. Quote Link to comment Share on other sites More sharing options...
RedScare Posted September 11, 2008 Share Posted September 11, 2008 We are in the process of a kitchen remodel, and purchased an electric 27" oven to replace our existing 24" gas wall oven. We couldn't find many gas options available in the 27" size, so we are having to switch to electric. Problem: We have a 110V line behind the existing gas oven now, but need a 220V for the new electric oven. Is this something that can easily be done ourselves (if so -how), or will we need to hire an electrician? If we do need to hire an electrician, does anyone know how much this would cost, or have a recommendation of someone reputable/affordable that we could work with? We live in the Spring area.Probably several hundred dollars, depending on how far the oven is from your electric panel.Sorry I lost your PM. I am sending you a number now. Quote Link to comment Share on other sites More sharing options...
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