The food is fine, if a bit pricey for an in-building commissary. Their lunchtime hours are 11 to 1 (specials of the day from the kitchen) though the grill is open, I think from 10-2. Burgers, grilled chicken and a selection of prepared sandwiches on baguettes (ham, turkey, tuna, roast beef and the like). Selection is iffy most days -- they're not really a commercial operation.