AdeleInTexas

I would crawl across the Causeway for a loaf of that bread. What a shame it's no longer in business. But, if any of the Graugnard Brothers are still living, and you see this, please thank them for giving me such wonderful childhood memories.

Seems I'm several years late... I grew up eating the French bread from G & G. My grandfather's name was Dominic Macaluso. He and my grandmother lived on 19th Street and even into his 90's he would go every day to get a load (or two) of the French bread. NOTHING I've tasted anywhere has ever come close to the heavenly fragrance of that bread. And of course, it was perfection. So crusty on the outside and soft on the inside. I have been longing for it and am always searching for a good loaf of French bread, but I'm afraid G & G spoiled me and I'll never be satisfied again.